The Lexicon of Sustainability

Douglas Gayeton is a filmmaker, photographer, and writer. Since the early '90s he has created award-winning work at the boundaries of traditional and converging media for AOL, MSN, MTV, Napster, Electronic Arts, Vivendi, Ubisoft, National Geographic, and PBS. His most recent documentary aired on HBO. He is the author of SLOW: Life in a Tuscan Town, published by Welcome Books. The award-winning book features a preface by the founder of Slow Food, Carlo Petrini, and an introduction by Alice Waters. Douglas lectures frequently on art, technology, and sustainability. His photographs have been printed in Time and other magazines and are held in numerous museum and private collections around the world.

Laura Howard-Gayeton is the founder of Laloo’s Goat Milk Ice Cream. She has a background as a seasoned commercials producer with over 20 years of industry experience. As a senior executive at The End, Palomar Pictures, Tool of America, and Slo Graffiti, she pioneered the art of multilayered narrative approaches to film and video for hundreds of commercial clients.