Host Chrissy Camba, former Top Chef contender, and guests visit international grocery stores across the U.S. and cook together, illustrating how cuisine can forge cultural connections.
May 28, 2025
5 episodes x 10 minutes
Producer/Director
Emily Strong is an award-winning filmmaker who tells unique stories that express humanity through food and culture. She was a DOC NYC 40 Under 40 honoree, produced Keep Moving Forward (Big Sky Documentary Film Festival) and A Letter for Sang-Ah (Loni Ding Award for Social Justice). Her directorial debut is Tasting Heritage.
Producer
Academy Award-nominated Diane Quon is an independent producer, whose documentaries include: the Oscar-nominated Minding the Gap, aka Mr. Chow, Emmy Award-nominated Finding Yingying, Emmy Award-nominated Wuhan Wuhan, Oscar short-listed Bad Axe, Breaking the News, and Surf Nation. Diane is a member of AMPAS and the PGA.